Indian Dessert- Rasgulla

Rasgulla is a heavenly dessert that will make you fall in love with Indian sweets. It is a soft and spongy cheese dumpling that is cooked in a fragrant sugar syrup. It is a delight to bite into a rasgulla and feel the syrup oozing out of it. Rasgulla is a traditional dessert that originated in the eastern part of India, especially in West Bengal and Odisha. It is also offered to the deities in some temples as a sacred offering. Rasgulla is easy to make at home with simple ingredients like milk, sugar, lemon juice and cardamom. You can enjoy it hot or cold, plain or with some nuts or saffron. Rasgulla is a dessert that will make you happy and satisfied.