Cinnamon
Cinnamon A Spice of many wonders Cinnamon is an aromatic spice, derived from a bark of various trees, become a cherished of every kitchen. this spice used in various dishes to enhance flavour and aroma.
BOTANICAL AND BOTANY
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12/29/20231 मिनट पढ़ें
Cinnamon A Spice of many wonders
Cinnamon is an aromatic spice, derived from a bark of various trees, become a cherished of every kitchen. this spice used in various dishes to enhance flavour and aroma.
Variety of Cinnamon
This spice is come in a varieties and each one has a unique flavour. cinnamon belongs to Lauraceae family and tree is bushy and evergreen. The bark of the tree is used as cinnamon and available in many varieties.
Cinnamon In dietary harmonious
this condiment is used widely across the world in variety of cusines sweets and dishes, chocolates, teas, desserts and curry vegetables. This spice is derived from the trees barks. cinnamon is many varieties and used for medicinal benefits too. cinnamon used in variety of health benefits like dibetes control, gastrointestinal problems, used as good antioxidant and antiinflammatory properties.
Cinnamon Botanical Beauty
In the term of botany, cinnamon is belongs to family Lauracea, presenting bushy and evergreen tree itself.
Inference
Cinnamon is an spice , used in variuos form in daily life. giving flavour to dishes, aroma to senses, giving health as medicinal properties.